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FEAST - Amalfi, Pizza

Neapolitanische Pizza: Klassische Pizza erleben

Erlebe eine unvergessliche Nacht mit klassischer neapolitanischer Pizza und italienischem Flair

Information about Neapolitan Pizza

Pizza Napoletana is a quintessential Italian classic, renowned for its simple yet exquisite flavors. Originating from Naples, it features a soft, airy crust topped with fresh tomatoes, mozzarella, basil, and a drizzle of olive oil. Baked in a wood-fired oven, its delicious balance of ingredients and tradition make it a global favorite.

Interesting facts about Neapolitan Pizza

Protected Status: Pizza Napoletana has a Protected Designation of Origin (PDO) status from the European Union, ensuring its traditional preparation and authenticity.

Historical Roots: Its origins date back to the 18th century in Naples, where it evolved from simple flatbreads into the iconic pizza we know today.

Wood-Fired Oven: Traditionally, Pizza Napoletana is baked in a wood-fired oven at very high temperatures, which creates its characteristic crispy edges and soft, airy center.

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